fitxa de l'element

Healthy Nutrition


Ana Barragán and Laia Meschede
Ana Barragán and Laia Meschede
Àlex Tomico


1 de març de 2022

MEDI [1] ANG [1]

EP.CS [2]



In this project, we will investigate what a balanced menu is and which food groups must include in order to be considered healthy. Also, we will analyse the school menu to improve it and adapt it to our interests. The final aim of the project is to create some balanced and healthy weekly menus for our school. To do the weekly menus for our school and to investigate healthy diets, we will dedicate 6 sessions of 55 minutes with different activities. This project includes individual and cooperative group tasks and self-assessment for you to be conscious of your learning acquisition. Also, we will take into account what you already know about this topic to start the project. This project is a result of a GEP2 programme.

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